by Lidija Abu Ghazaleh | Oct 7, 2020 | Brunch, In My Kitchen, Lidija's Kitchen, Recipes, Salmon, Seafood, Starters
Earlier last summer, I took a little staycation in the town of Frelighsberg Quebec, where I had the pleasure of sinking my teeth into some fabulous local products and eateries. One of my highlights was dining at Lyvano, a family run restaurant that focuses on working...
by Lidija Abu Ghazaleh | Jun 1, 2020 | Drinks, In My Kitchen, Lidija's Kitchen, Mains, Recipes, Salmon, Seafood
To say that opposites attract stretches far beyond the dynamics of human interaction. Finding a common thread between people and the ties that bond us makes our juxtaposed lives fun, exciting, and unpredictable. The same can be said about food. Sometimes flavors...
by Lidija Abu Ghazaleh | May 14, 2018 | In My Kitchen, Recipes, Salmon, Starters
Salmon Tartare With temperatures nearly as hot as the sun, I’m seriously searching for ways to cool down as we inch our way towards summer. That includes shifting my exercise routine from land to water, and hiding a chic foldable Japanese fan inside my handbag. If you...
by Lidija Abu Ghazaleh | Feb 28, 2017 | Restaurant Spotlights, Salmon, Seafood
Something struck me when I first met chef Liam Breen. Maybe it was because I had heard his name whispered fast and furiously throughout the Dubai foodie circuit on too many occasions to mention. Or maybe it was the fact that at the age of twenty-five, he’s already an...
by Lidija Abu Ghazaleh | Nov 26, 2015 | In My Kitchen, Mains, Recipes, Salmon, Seafood
When I was expecting our first son, I had the stereotypical cravings I had read about in pregnancy books. Much to my surprise, my sweet-tooth mysteriously disappeared – no ice cream, no cookies, and definitely no cake for me! Spicy foods that were rich in...
