My Dubai Chocolate Cake is inspired by Fix Chocolatier's viral chocolate bar that took the...
Baking
Lemon sorbet with limoncello
This lemon sorbet with limoncello was inspired by a dessert I tasted at La Mercerie, a little gem...
Strawberry Layer Cake with Elderflower and Mascarpone
I love everything about this four-layer strawberry cake with elderflower drizzle and mascarpone...
Chocolate Ganache Tart
This rich, chocolate ganache tart is pure indulgent bliss! Filled with a deep velvety chocolate...
Pear and Brown Butter Upside-down Cake
This pear and brown butter upside-down cake isn’t your typical Christmas dessert, but trust me...
Fig and Almond Tart Recipe
Fig and almond tart, a recipe I dreamed up recently, is filled with rich almond cream, homemade...
Pumpkin Cupcakes with Caramel Cream Cheese Frosting
There’s something so utterly comforting about the cozy flavors of pumpkin and warm spices,...
Zucchini chocolate bread
Zucchini chocolate bread always brings me back to crisp autumn days in Canada, when the leaves...
Filo Wrapped Baked Feta with Muscat Wine Reduction
This filo wrapped baked feta - aka feta me mele - is a stunning Greek mezze made with feta, filo...
Strawberry Rhubarb Crumble Cake
I have to admit that I've never actually cooked with rhubarb before, and got the idea of making...
Blue Cheese and Walnut Tart
When I found a nice little wedge of blue cheese leftover from New Year's Eve last month, I knew...
Elderflower Poached Pear & Almond Tartlets
I love poached pears as much as I love elderflower liqueur. When I decided to combine the two...
Follow Us On












