by Lidija Abu Ghazaleh | Jun 20, 2020 | In My Kitchen, Recipes
Please ShareWhiskey-Sour Blueberry pie with Wine Syrup and Cinnamon Crumble With lockdowns easing around the world, many of us are edging towards life outside of quasi-solitude. The one thing that’s been a constant for me throughout this defining moment in time...
by Lidija Abu Ghazaleh | Jun 1, 2020 | In My Kitchen, Lidija's Kitchen, Recipes
Please ShareTo say that opposites attract stretches far beyond the dynamics of human interaction. Finding a common thread between people and the ties that bond us makes our juxtaposed lives fun, exciting, and unpredictable. The same can be said about food. Sometimes...
by Lidija Abu Ghazaleh | May 17, 2020 | In My Kitchen, Lidija's Kitchen, Recipes
Please ShareIs anyone else having wildly cathartic moments during this lockdown? It might be the smell of Montreal’s fresh spring grass (insert your own double-entendre) but I’ve been seeing the world in vivd pops of color that’s pulling me out of a...
by Lidija Abu Ghazaleh | May 7, 2020 | In My Kitchen, Lidija's Kitchen, Recipes
Please ShareI drank my first Negroni at Dubai’s BB Social Dining on a cool winter night in 2018, when the House of Negroni took over the three story restaurant and flipped it into a cocktail-lovers fantasy. Groovy tunes set the atmosphere as the city’s...
by Lidija Abu Ghazaleh | Apr 23, 2020 | In My Kitchen, Recipes
Please Share A quarantine dinner for two: Tequila and Grapefruit Paloma Cocktail Warm Beetroot Salad with Maple Orange Vinaigrette Tomahawk with White Bean Purée & Roasted Cipollini Onions Life in isolation has been an interesting experience. Catching a glimpse...
by Lidija Abu Ghazaleh | Apr 22, 2020 | In My Kitchen, Recipes
Please ShareKiss the cook! Well, only if you have garlic too. Tzatziki has been a staple side dish in our family for years, and although there are many recipes for this wonderful, garlicky, Greek yogurt based sauce floating around the internet, this one is thick,...
