by Lidija Abu Ghazaleh | Mar 17, 2019 | In My Kitchen, Recipes
Please ShareFresh Strawberry Tart When I found a crate of perfectly ripe strawberries last week, I knew that besides grabbing them by their stem and devouring them whole, I had to make a luscious dessert to showcase their beauty. Turns out that a light, pastry cream...
by Lidija Abu Ghazaleh | Feb 23, 2019 | An Ode To Fashion, Restaurant Spotlights
Please ShareMASTI – A Design Aficianado’s Dream When I first discovered MASTI, it was the intensity of color that attracted me the most as soon as I walked through the door. Signature shades of emerald-green & peacock-blue are intermixed with touches...
by Lidija Abu Ghazaleh | Jan 14, 2019 | In My Kitchen, Recipes
Please Share Chef Gilles of Ninive shares his recipe for beef Fatayer, a savory pastry filled with ground beef, cinnamon, pine nuts, and raisins. Served with a light salsa, the fatayer is delicious, comforting and an ode to the flavors of the Middle East. BEEF...
by Lidija Abu Ghazaleh | Dec 20, 2018 | Restaurant Spotlights
Please ShareSpotlight on Ninive What if I told you there lies a secret garden nestled within Dubai’s skyscrapers – an urban majlis overflowing with lush vegetation, Moroccan-inspired woodwork, and lighting so romantic that you can’t help but feel you’ve been swept...
by Lidija Abu Ghazaleh | Dec 14, 2018 | Recipes
Please ShareI remember my first Christmas in Paris. A light dusting of snow swept the streets of the right bank’s Marais district where glimmering festive lights illuminated the Parisian landscape. It was romantic, idyllic, and beautiful. My husband and I walked for...
