by Lidija Abu Ghazaleh | Aug 30, 2018 | In My Kitchen, Recipes
Please SharePassion fruit meringue tart I’ve had a soft spot for passion fruit many, many years. My husband and I went on holiday to the Island of Saint Martin in the Caribbean circa 1998. The island is divided in two parts, one side is Dutch, and the other,...
by Lidija Abu Ghazaleh | Aug 14, 2018 | Recipes
Please ShareOctopus with Aji Amarillo Potato – serves 2 Welcome to the first of my Treasure Chest of Chef Recipes. I have been generously entrusted with these coveted recipes by some of the finest chefs in Dubai, and have adapted each dish in the series to flow well...
by Lidija Abu Ghazaleh | May 25, 2018 | In My Kitchen, Recipes
Please ShareApricot Pistachio Tart One of the things I love about Ramadan is the stillness that takes over the city, when you can literally feel the energy shifting from a fast paced business hub to an almost zen-like retreat. While daily life goes on as normal, the...
by Lidija Abu Ghazaleh | May 14, 2018 | In My Kitchen, Recipes
Please ShareSalmon Tartare With temperatures nearly as hot as the sun, I’m seriously searching for ways to cool down as we inch our way towards summer. That includes shifting my exercise routine from land to water, and hiding a chic foldable Japanese fan inside my...
by Lidija Abu Ghazaleh | May 3, 2018 | In My Kitchen, Recipes
Please ShareOne of the things I love most about cooking are the culinary traditions that pass hands over time. These are the recipes that transcend generations, make their way through the family tree, and give you comfort with each passing year. It’s no secret that I...
